Authentic Parisian restaurant in Montmartre

What would that be staying in Paris without trying the delicious meals at Le Moulin de la Galette? This is an incredible experience in the Montmartre district, I personally enjoyed a lot eventhough it is considered quite popular among tourists visiting Paris it is still on my must-see list I suggest. The prices are more than affordable – menu 17 euro and the food prepared is at a top quality.

+ 33 (0)1 46 06 84 77
83 Rue Lepic, Paris
01 46 06 84 77

L’Auberge du Clou – a very old restaurant with fireplace

The name of this restaurant evokes a time when painters would come to eat here and ended up leaving a canvas as payment. The decor hasn’t changed at all, and they still use the fireplace in winter. Very French atmosphere with original dishes , such as Piquillo beef filet, artichokes with foie gras, or even saffron ice cream with pistachio pastry. The charming woodwork will warm your heart, as will also the food. Menus start à 26 €. Open 7/7

Why not going after a visit of Montmartre?

L’Auberge du Clou – 30 avenue Trudaine – 75009 – Tel : (33) 1 48 78 22 48 –

Metro Anvers

A guinguette in Paris, For a real taste of old France!

In this popular district, Le Vieux Belleville, a bistrot that unites traditional food with traditional music every night. Accordeon, Maurice Chevalier, Edith Piaf – you’ll hear everything from the after-war period, and get to flaunt your musical knowledge if you want to make a request, which patrons are encouraged to do. And it’s not just the artists that sing… everybody joins in!. From 15 euros.

12, rue des Envierges (20e) – Tel. 33 1 44 62 92 66.

Chez Julien – Enjoy on the terrace the enchanting view of the Saint Gervais Church

From the outside this charming spot is highly inviting with its 1900 ceiling and antique decor. In the summer months, you can sit outside on the terrace and enjoy an enchanting view of the Saint Gervais-Saint-Protais Church. You’re sitting a stone’s throw from the Seine with your back to the Marais, and time, here, has stopped.

House specialties: Profiterolles of snails, tarragon sauce, veal medallions with mushrooms, scallops.

Chez Julien

1, rue du Pont Louis-Philippe 75004

Tel: 33 1 42 78 31 64

Métro : Pont Marie